gp:AP013471_59
|
hypothetical protein [uncultured Mediterranean phage uvMED] |
56.90 |
116 |
49 |
1 |
1 |
115 |
2 |
117 |
6e-42 |
145 |
rs:WP_036383971
|
hypothetical protein [Muricauda sp. MAR_2010_75]. |
48.81 |
84 |
42 |
1 |
15 |
98 |
25 |
107 |
9e-19 |
85.9 |
rs:YP_005087402
|
predicted protein [Cyanophage 9515-10a]. |
44.19 |
86 |
46 |
1 |
15 |
100 |
10 |
93 |
4e-15 |
75.9 |
rs:YP_007672684
|
hypothetical protein PROG_00034 [Prochlorococcus phage P-SSP10]. |
43.02 |
86 |
47 |
1 |
15 |
100 |
10 |
93 |
1e-14 |
74.7 |
rs:YP_005087566
|
predicted protein [Cyanophage NATL2A-133]. |
40.70 |
86 |
49 |
1 |
15 |
100 |
10 |
93 |
3e-14 |
73.6 |
gp:AP013430_51
|
hypothetical protein [uncultured Mediterranean phage uvMED] |
37.50 |
80 |
49 |
1 |
14 |
93 |
15 |
93 |
6e-13 |
70.9 |
rs:YP_009100064
|
hypothetical protein Lo5R7ANS_17 [Mesorhizobium phagevB_MloP_Lo5R7ANS]. |
39.13 |
92 |
51 |
2 |
6 |
95 |
2 |
90 |
1e-12 |
69.3 |
rs:WP_038962734
|
hypothetical protein, partial [Ralstonia solanacearum]. |
40.24 |
82 |
48 |
1 |
16 |
97 |
1 |
81 |
6e-12 |
67.4 |
gp:AP014336_42
|
hypothetical protein [uncultured Mediterranean phage uvMED] |
34.34 |
99 |
61 |
3 |
16 |
112 |
24 |
120 |
7e-10 |
62.4 |
gp:AP013435_2
|
hypothetical protein [uncultured Mediterranean phage uvMED] |
35.16 |
91 |
58 |
1 |
8 |
98 |
5 |
94 |
1e-09 |
61.2 |
tr:V6K5N5_STRRC
|
SubName: Full=Uncharacterized protein {ECO:0000313|EMBL:EST27363.1}; |
28.74 |
87 |
61 |
1 |
9 |
95 |
25 |
110 |
4e-09 |
60.1 |
rs:WP_037730828
|
hypothetical protein [Streptomyces roseochromogenus]. |
28.09 |
89 |
63 |
1 |
9 |
97 |
13 |
100 |
5e-09 |
59.7 |
rs:WP_030046609
|
hypothetical protein [Streptomyces peruviensis]. |
30.00 |
90 |
62 |
1 |
9 |
98 |
11 |
99 |
2e-08 |
57.8 |
gp:AP013433_2
|
hypothetical protein [uncultured Mediterranean phage uvMED] |
40.00 |
65 |
38 |
1 |
16 |
80 |
21 |
84 |
3e-08 |
57.8 |
tr:A0A0A8ET17_9ACTO
|
SubName: Full=Uncharacterized protein {ECO:0000313|EMBL:AJC58607.1}; |
27.66 |
94 |
67 |
1 |
5 |
98 |
22 |
114 |
5e-08 |
57.0 |
rs:WP_039641724
|
hypothetical protein [Streptomyces sp. 769]. |
27.66 |
94 |
67 |
1 |
5 |
98 |
7 |
99 |
5e-08 |
57.0 |
rs:WP_032916643
|
hypothetical protein [Streptomyces rimosus]. |
27.08 |
96 |
69 |
1 |
2 |
97 |
17 |
111 |
6e-08 |
57.0 |
gp:AP014204_9
|
hypothetical protein [uncultured Mediterranean phage uvMED] |
35.29 |
68 |
44 |
0 |
26 |
93 |
32 |
99 |
1e-07 |
56.2 |
gp:AP014203_55
|
hypothetical protein [uncultured Mediterranean phage uvMED] |
35.29 |
68 |
44 |
0 |
26 |
93 |
32 |
99 |
2e-07 |
55.5 |
rs:WP_031477195
|
hypothetical protein [Streptomyces bicolor]. |
27.66 |
94 |
67 |
1 |
5 |
98 |
7 |
99 |
4e-07 |
54.3 |
tr:A0A024YNF3_9ACTO
|
SubName: Full=Uncharacterized protein {ECO:0000313|EMBL:EYU68056.1}; |
30.34 |
89 |
61 |
1 |
9 |
97 |
25 |
112 |
8e-07 |
53.5 |
rs:YP_009125433
|
hypothetical protein PBI_SPARKY_54 [Mycobacterium phage Sparky]. |
33.33 |
84 |
54 |
2 |
11 |
93 |
17 |
99 |
9e-07 |
53.5 |
rs:WP_037924475
|
hypothetical protein [Streptomyces sp. PCS3-D2]. |
30.34 |
89 |
61 |
1 |
9 |
97 |
16 |
103 |
1e-06 |
53.1 |
rs:WP_037661178
|
hypothetical protein [Streptomyces griseofuscus]. |
32.56 |
86 |
53 |
1 |
9 |
94 |
16 |
96 |
4e-06 |
51.6 |
tr:V6KI93_STRNV
|
SubName: Full=Uncharacterized protein {ECO:0000313|EMBL:EST31753.1}; |
29.76 |
84 |
54 |
1 |
11 |
94 |
26 |
104 |
4e-06 |
51.6 |
rs:WP_031229031
|
hypothetical protein [Streptomyces niveus]. |
29.76 |
84 |
54 |
1 |
11 |
94 |
13 |
91 |
5e-06 |
51.2 |
rs:WP_047121745
|
hypothetical protein [Streptomyces leeuwenhoekii]. |
31.40 |
86 |
54 |
1 |
9 |
94 |
22 |
102 |
6e-06 |
50.8 |
rs:WP_031070083
|
hypothetical protein [Streptomyces sp. NRRL S-118]. |
26.67 |
90 |
65 |
1 |
9 |
98 |
11 |
99 |
7e-06 |
50.8 |
gpu:KR029596_98
|
hypothetical protein TM4_gp63 [uncultured marine virus] |
27.71 |
83 |
60 |
0 |
16 |
98 |
37 |
119 |
8e-06 |
50.8 |
gpu:CP011497_1665
|
hypothetical protein [Streptomyces incarnatus] |
30.23 |
86 |
55 |
1 |
9 |
94 |
22 |
102 |
9e-06 |
50.4 |
rs:WP_043271117
|
hypothetical protein [Streptomyces sp. CT34]. |
32.14 |
84 |
52 |
1 |
11 |
94 |
3 |
81 |
1e-05 |
50.1 |