Menu: [Go to top page] [Proteomic tree viewer] [Alignment viewer] [Table viewer] [Gene viewer]

---

TARA_ERS488813_N000010_185 / Result of BLASTP

browse BLASTP result of all genes from this scaffold

subject	subject definition	idt	len	mis	gap	q.start	q.end	s.start	s.end	evalue	bit.score
subject	subject definition	idt	len	mis	gap	q.start	q.end	s.start	s.end	evalue	bit.score
rs:WP_027859755	hypothetical protein [Marinobacterium jannaschii].	31.79	173	95	5	11	169	10	173	5e-14	76.3
rs:WP_023356650	hypothetical protein [Klebsiella pneumoniae].	35.25	122	70	4	1	119	1	116	2e-09	62.8
rs:WP_000647188	MULTISPECIES: hypothetical protein [Gammaproteobacteria].	35.25	122	70	4	1	119	1	116	2e-09	62.8
rs:WP_000647189	MULTISPECIES: hypothetical protein [Gammaproteobacteria].	35.25	122	70	4	1	119	1	116	2e-09	62.8
rs:WP_025887059	hypothetical protein [Shewanella haliotis].	35.25	122	70	4	1	119	1	116	3e-09	62.4
rs:WP_024126904	hypothetical protein [Vibrio cholerae].	35.25	122	70	4	1	119	1	116	3e-09	62.4
rs:WP_021326809	hypothetical protein [Photorhabdus temperata].	34.43	122	71	4	1	119	1	116	3e-09	62.0
rs:WP_024143815	hypothetical protein [Klebsiella pneumoniae].	35.25	122	70	4	1	119	1	116	3e-09	62.0
rs:WP_038268675	hypothetical protein [Xenorhabdus cabanillasii].	35.25	122	70	4	1	119	1	116	4e-09	62.0
rs:WP_012766317	MULTISPECIES: hypothetical protein [Gammaproteobacteria].	32.50	120	76	3	1	119	1	116	5e-09	61.6
rs:WP_000647187	hypothetical protein [Vibrio mimicus].	36.28	113	63	4	10	119	10	116	6e-09	61.6
rs:WP_000647190	hypothetical protein [Salmonella enterica].	31.40	121	76	3	1	119	1	116	6e-09	61.6
tr:A0A0B6VRM1_SERMA	SubName: Full=Uncharacterized protein {ECO:0000313|EMBL:BAQ22060.1};	38.71	93	53	2	28	119	3	92	9e-08	57.8
rs:WP_036845223	hypothetical protein [Photorhabdus temperata].	33.61	122	72	4	1	119	1	116	2e-07	57.0
tr:W3V8D5_PHOTE	SubName: Full=Uncharacterized protein {ECO:0000313|EMBL:ETS32082.1};	33.61	122	72	4	1	119	2	117	2e-07	57.0
rs:WP_035234733	hypothetical protein [Alcanivorax sp. 19-m-6].	32.80	125	70	4	1	114	1	122	4e-06	53.5