| T number | T01320 |
| Org_code | aai |
| Name | Glutamicibacter arilaitensis Re117 (Arthrobacter arilaitensis Re117) |
| Category | Type strain |
| Annotation | yes |
| Taxonomy | TAX: 861360 |
| Lineage | Bacteria; Actinomycetota; Actinomycetes; Micrococcales; Micrococcaceae; Glutamicibacter |
| Brite | KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611] |
| Data source | GenBank (Assembly: GCA_000197735.1 Complete Genome)
BioProject: 50353 |
| Comment | Isolated from the surface of a Reblochon cheese.
|
| Chromosome | Circular |
| Sequence | GB: FQ311875 |
| Length | 3859257 |
| Plasmid | pRE117-1; Circular |
| Sequence | GB: FQ311475 |
| Length | 50407 |
| Plasmid | pRE117-2; Circular |
| Sequence | GB: FQ311476 |
| Length | 8528 |
| Statistics | Number of nucleotides: 3918192
Number of protein genes: 3436
Number of RNA genes: 82
|
| Created | 2010 |
| Reference | PMID: 21124797 |
| Authors | Monnet C, Loux V, Gibrat JF, Spinnler E, Barbe V, Vacherie B, Gavory F, Gourbeyre E, Siguier P, Chandler M, et al. |
| Title | The arthrobacter arilaitensis Re117 genome sequence reveals its genetic adaptation to the surface of cheese. |
| Journal | PLoS One 5:e15489 (2010)
DOI: 10.1371/journal.pone.0015489 |
Glutamicibacter arilaitensis