| T number | T05089 |
| Org_code | bths |
| Name | Brochothrix thermosphacta BI |
| Annotation | yes |
| Taxonomy | TAX: 2756 |
| Lineage | Bacteria; Bacillota; Bacilli; Bacillales; Listeriaceae; Brochothrix |
| Brite | KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611] |
| Data source | GenBank (Assembly: GCA_002381265.1 Complete Genome)
BioProject: 407213 |
| Comment | Psychrotrophic bacterium associated with the nonproteolytic spoilage of meat, poultry, and seafood.
Isolated from ground chicken.
|
| Chromosome | Circular |
| Sequence | GB: CP023483 |
| Length | 2647794 |
| Statistics | Number of nucleotides: 2647794
Number of protein genes: 2413
Number of RNA genes: 118
|
| Created | 2017 |
| Reference | PMID: 29167264 |
| Authors | Paoli GC, Wijey C, Nguyen LH, Chen CY, Yan X, Irwin PL |
| Title | Complete Genome Sequences of Two Strains of the Meat Spoilage Bacterium Brochothrix thermosphacta Isolated from Ground Chicken. |
| Journal | Genome Announc 5:e01357-17 (2017)
DOI: 10.1128/genomeA.01357-17 |
Brochothrix thermosphacta